6 ounces of Free Range Organic Chicken marinated in a mixture of garlic, organic tomato, red onion, basil and low carb/ low sugar baslamic vinegar and avocado oil.. we finish this off with mozarella cheese and serve over zucchini noodles with a side of romaine.
 
356 calories
6 grams carbs
8 grams fat
58 grams protein
179 mg sodium
2 grams sugar